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Food Handler Certification

Food Handler Certification training provides an opportunity for food handlers to learn about food safety. Food handlers learn about public health legislation, the role of the public health inspector, food borne illness, safe food handling methods and food premises sanitation. The information allows the food handler to successfully complete the examination to obtain a food handler certificate meeting the Ontario Ministry of Health's food handling training protocol and also the City of Toronto's requirement for mandatory certification of food handlers. More importantly, the information assists the food handler in storing, preparing, cooking and serving safe to eat food.


December 02, 2015December 02, 20151 dayW5:00pm - 9:00pmMalton-Mississauga*Register

Course Outline
  • Safe Food Handling
  • Personal Hygiene
  • Time & Temperature Controls
  • Proper Use of a Thermometer
  • Allergies and Allergens
  • Proper Food Storage
  • Cooking & Cooling Foods
  • House keeping and Sanitation
  • Growth of Micro-organisms
  • Ontario Food Premises Regulations
  • Contaminates and Food borne Illness
  • Introduction to HACCP

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Canadian Institute of Management & Technology


CIMT College, Canadian Institute of Management and Technology, was established in 1998. CIMT College is a registered Private Career College in the province of Ontario under the Private Career Colleges Act, 2005.

CIMT College offers a variety of courses in the fields of Technology and Management. In addition to graduate and post-graduate programs, CIMT College offers many short courses in a diversity of areas including computing, accounting, legal, technology, healthcare, business and languages. Located within the city of Mississauga, CIMT College enjoys close proximity to international airport, the major metropolis of Toronto, and thousands of multinational corporations offering tremendous employment opportunities.

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